DINNER Menu
Please let your server know if you have any allergies as we are and can take extra steps when preparing your food or to be able to adjust a dish to meet your specific requirements. Spices can be added to your food items range 0-4.
Appetizers
Crispy Spring Rolls
$4.95
Cabbages, carrots, soy beans, celery and glass noodles wrapped in spring roll wrapper, fried till golden and served with Sweet and Sour Sauce
Fresh Rolls (Unavailable)
$4.95
Lettuces, carrots, cucumber, basil, noodles wrapped in rice wrapper, and served with Sweet and Sour Sauce topped with crushed peanut
Crab Rangoon
$4.95
Fried wonton filled with cream cheese, imitate crab, scallions and seasoning, and served with Sweet and Sour Sauce
Shrimp Cheese
$5.95
Shrimp and cream cheese wrapped in spring roll wrapper, fried till golden; served with Sweet and Sour Sauce
Shrimp in the Blanket
$5.95
Shrimp wrapped in spring roll wrapper, fried till golden. Served with Sweet and Sour Sauce
Edamame
$4.95
Steamed salted Soy Beans
Chicken Satay
$6.95
Chicken tender marinated in coconut milk, herbs and spices, served with Peanut Sauce and Cucumber Sauce
Thai Wings
$7.95
Crispy wings with House Sauce
Tod Tofu
$4.95
Fried crispy tofu, served with Sweet and Sour Sauce topped with crushed peanut
Crispy Wonton
$4.95
Seasoned ground chicken wrapped in wonton wrapper, fried till golden served with Sweet Chili Soy Sauce
Fried Banana
$4.25
Sliced banana wrapped in spring roll skin, sweet coconut skins, fried till golden. Served with Honey [Can be served as dessert]
Dinner Entrées
Entrée Plate- Your choice of Vegetable, Tofu or Chicken. Add $1 for Beef or Pork. Add $2.00 for Shrimp, add $5 for Seafood. Served with white rice.
Curry and Spice
$12.95
Onions, bell peppers, celery, curry powder and lemongrass
Thai Basil
$12.95
Sautéed with onions, garlic, bell peppers, chili, carrots, mushrooms and basil leaves
Garlic Pepper
$12.95
Sautéed with fresh garlic, black peppers, mushrooms, carrots, scallions on top of mixed vegetables
Pad Prik Khing
$12.95
Sautéed with string bean, bell peppers and prik khing chili paste
Eggplant Basil
$12.95
Sautéed with onions, garlic, bell peppers, chili, basil leaves and eggplants
Pad Pak
$12.95
Sautéed with broccoli, carrots, string beans, cabbage, bean sprouts, napa
Cashew Chicken
$12.95
Sliced chicken breast sautéed in House Sauce with cashew nuts, onions, bell peppers and scallions
Soups
Shrimps can be added for $1 extra!
Tom Yum
Cup$4.95 Bowl $9.95
Tangy, spicy hot Thai herbs broth, basil, cilantro and mushrooms. Your choice of vegetable, chicken, shrimp or tofu
Tom Kha
Cup$4.95 Bowl $9.95
Thai herbs coconut broth with cilantro and mushrooms. Your choice of vegetable, chicken, shrimp or tofu
Wonton
Cup$4.95 Bowl $9.95
Wonton stuffed with grounded chicken and seasoning in clear broth
Vegetable Soup
Cup$3.95 Bowl $8.95
Mixed vegetables in clear broth
Salads
Thai Salad [Unavailable]
$6.95
Fresh garden salad with tofu and sliced hard-boiled eggs, served with ginger dressing
Som Tum [Unavailable]
$7.95
Shredded green papaya, carrots, tomato, string beans, peanut, chili and lime juice
Sweet and Sour
$12.95
Sautéed with cucumber, onions, scallions, celery, pineapple, in tomato Sweet and Sour Sauce
Pad Ped
$12.95
Sautéed with bell peppers, string bean,s basil leaves, bamboo shoots and Red Curry Paste
Pad Broccoli
$12.95
Broccoli and carrots sautéed in special House Sauce
Pad Khing Sod
$12.95
Sautéed with bell pepper,s onions, scallions, celery, carrots and mushrooms
Pra Ram Long Song
$12.95
Mixed steamed vegetables topped with House Peanut Sauce
Larb
$12.95
Minced grounded chicken, scallions, red onions, cilantro, grounded toasted rice, chili and lime juice
Chicken Katsu
$12.95
Breaded chicken breast deep fried till golden served with Katsu Sauce (3 pieces)
Shrimp Katsu (Unavailable)
$12.95
Breaded shrimps deep fried till golden, served with Katsu Sauce (12 pieces)
Chicken & Shrimp Katsu Combo (Unavailable)
$12.95
Two pieces of Chicken Katsu and 4 pieces of Shrimp Katsu, served with Katsu Sauce
Curries
Curry Plate- Your choice of Vegetable, Tofu or Chicken. Add $1 for Beef or Pork. Add $2.00 for Shrimp, add $5 for Seafood. Served with white rice
Green Curry
$12.95
Green curry, coconut milk, bell peppers, eggplants, bamboo shoots and basil
Red Curry
$12.95
Red curry, coconut milk, bell peppers, bamboo shoots, zucchini and basil
Panang Curry
$12.95
Panang curry, coconut milk, bell peppers, string beans and zucchini
Massaman Curry
$12.95
Massaman curry, coconut milk, potatoes, pineapples, peanuts, onions and carrots
Jungle Curry
$12.95
Jungle Curry, bamboo shoots, broccoli, zucchini, string beans, carrots, cabbage, mushrooms and basil
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Rice Entrées
Rice Entrée- Your choice of Vegetable, Tofu or Chicken. Add $1 for Beef or Pork. Add $2.00 for Shrimp, add $5 for Seafood.
Thai Fried Rice
$12.95
Thai fried rice with eggs, onions, peas, carrots and scallions
Basil Fried Rice
$12.95
Thai fried rice with eggs, onions, green onions, carrots, chili and basil
Pineapple Fried Rice
$13.95
Thai fried rice with eggs, onions, scallions, pineapples, cashew nuts, raisin and curry powder
Crab Fried Rice
$14.95
Thai Fried Rice with eggs, crab meats, onion, scallions and carrots
Curry Fried Rice
$13.95
Thai Fried Rice with eggs, onion, scallions, bell peppers, basil and carrots with the choice of Red or Green Curry Paste
Noodles
Noodle Plate- Your choice of Vegetable, Tofu or Chicken. Add $1 for Beef or Pork. Add $2.00 for Shrimp, add $5 for Seafood.
Pad Thai
$12.95
Rice noodles stir-fried with eggs, scallions and bean sprouts
Drunken Noodle
$12.95
Rice noodles stir-fried with eggs, broccoli, carrots, bell peppers, onions and basil
Pad See Aew
$12.95
Rice noodles stir-fried with eggs, broccoli and carrots
Pad Kau-Kai
$12.95
Rice noodles stir-fried with eggs, broccoli, carrots, cabbages, bean sprouts and onions
Pad Woon Sen
$12.95
Glass noodle stir-fried with eggs, onions, scallions, celery, bell peppers, napa-cabbage, and mushrooms
Noodle Soup
$12.95
Rice noodles in chicken broth with celery, scallions and cilantro topped with fried garlic
Specials
Special Plate- Served with white rice.
Curry Salmon
$16.95
Seared salmon’s filet topped with Red, Green or Panang Curry Sauce
Ginger Salmon
$16.95
Seared salmon's filet topped with Ginger Sauce
Pla Sam Rod
$16.95
Crispy fish's filet topped with bell peppers, scallions, onions and Three Flavors Sauce
Basil Tilapia
$16.95
Crispy Tilapia with onions, red and green bell peppers, string beans and mushrooms with basil sauce
Basil Duck
$18.95
Half boneless crispy roasted duck in basil sauce with bell peppers, onions, scallions and mushrooms
Curry Duck
$18.95
Half boneless crispy roasted duck topped with Red, Green or Panang Curry Sauce
Desserts
Fried Banana
$4.25
Served with Honey
Fried Banana Ice Cream
(Not for take-out)
$5.95
Vanilla Ice Cream
Mango Sticky Rice
(Out of Season)
$5.95
